For over 100 years, the Pendennis Club has served Henry Bain’s Famous Sauce. Named for a headwaiter who spent 40 years working at the club, Henry Bain created this legendary sauce for local game, beef and other meats. Full of rich and tangy flavors of tomato sauce and vinegar combined with sweet chutney and pickled walnuts made it an instant favorite.  Delicious on tenderloin, cocktail meatballs or spread over cream cheese for an appetizer.

The Original Henry Bain’s Sauce

$12.00Price

    Store Pickup Up option available at check out. Registry Items are Store Pickup Only.

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    At Mary's Hours of Operation:

    Monday to Saturday

    10:00 AM to 5:00 PM